Japanese Damascus Shinku Santoku Knife – 6.9 inch (17.6 cm) Precision Blade
Crafted in the spirit of Japanese mastery
★★★★★
It is no coincidence that top chefs all around the world pledge loyalty to the wide and thin universal knife, which translates to "The Three Virtues." The Shinku Santoku allows clean slicing of fish, meat, and vegetables with a razor-sharp blade. Its long-lasting sharpness and exceptional durability make it a reliable companion for years of kitchen use.
The blade measures 176 mm (6.9 in) with a height of 44 mm, crafted from 67 layers of Damascus steel surrounding a VG-10 core. Flat grinding on both sides ensures controlled, even cutting and supports left- and right-handed users. The uncoated surface allows direct contact with ingredients for natural feedback.
With an overall length of 313 mm (12.3 in) and weight of 0.218 kg, the knife feels balanced and composed in hand. Handles are made from colored resin with selected maple root wood, providing secure, ergonomic grips and fatigue-free control during extended preparation.
This knife embodies quiet precision, durability, and long-term usability through disciplined construction. Personalized engraving is available for names or initials, with each engraved order delivered in a complimentary gift box.
Specifications
- Blade: Damascus steel with VG-10 core, uncoated
- Balance: Evenly distributed for controlled cutting
- Handle: Coloured resin and selected maple root wood, ergonomic and comfortable
- Use: Vegetables, fish, meat, and all-purpose preparation
- Hardness: 60 ± 2 HRC
- Grind: Flat grind on both sides
- Grinding Angle: 15°
- Blade Height: 44 mm
- Overall Length: 313 mm (12.3 in)
- Weight: 0.218 kg
A single knife defined by balance and control—crafted for precise performance and lasting refinement.
Free shipping on orders over €139. Below that, shipping is calculated at checkout. Order before 23:59 and your order ships within 2 business days, fully tracked. Delivery typically takes 6–15 business days depending on destination.
30-day hassle-free returns. Contact us at info@kuratitanium.com to initiate a return.
Traditional Cookware Falls Short
Most pans are designed to fail — forcing you into an endless cycle of replacement.
Short Product Lifespan
Non stick pans last only 2 to 3 years. The coating breaks down at high heat, can release harmful chemicals, and eventually peels, leading to constant replacement.
Easily Scratched by Utensils
Other pans get damaged quickly by everyday cooking utensils. Spatulas and tongs can scratch the surface, causing the non-stick coating to wear down faster.
Inconsistent Heat Distribution
Standard non stick and ceramic pans create hot spots and cold zones, making consistent, professional quality results impossible.
The KuraTitanium Difference
One pan for Life
Every detail is considered. Every material is chosen for performance and safety.
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No PFAS. No Chemical Coatings. KuraTitanium is built without PFAS, PFOA, PTFE, or synthetic non-stick coatings. The cooking surface is solid titanium with nothing sprayed on.
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Solid Titanium Cooking Surface A true titanium cooking surface delivers natural food release without relying on fragile chemical treatments.
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High-Heat Stability up to 1000°F / 540°C Titanium maintains its structural integrity during serious cooking heat without depending on a synthetic layer.
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Even Heat, Edge to Edge A multi-layer core distributes heat evenly across the entire surface, reducing hot spots.
Not All Pans Are Created Equal
See how KuraTitanium's aerospace-grade titanium compares to traditional non-stick pans.
Frequently Asked Questions
Everything you need to know about KuraTitanium cookware.
We're moving to a bigger warehouse. Every pan that sells now is one we don't have to pack and move — so until the move is complete, you get our sharpest prices. Once the move is done, prices return to normal.
Unlike traditional non-stick pans that rely on chemical coatings like PTFE (Teflon), KuraTitanium pans are made from solid aerospace-grade titanium. No chemicals, no coatings, no compromise.
Absolutely. KuraTitanium pans contain zero PFAS, PTFE, lead, or cadmium. Titanium is the same biocompatible material used in medical implants. There is no chemical transfer to your food — ever.
Yes! Unlike coated pans, titanium can handle metal spatulas, whisks, and tongs without scratching or damage.
KuraTitanium pans work on every heat source: gas, electric, ceramic, induction, oven (up to 300°C / 572°F), grill, and even open campfire.
If your KuraTitanium pan develops any manufacturing defects within 25 years, we'll replace it free of charge. No fine print, no hassle.
What Our Customers Say
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